Olíric. Oli Verge Extra

Olíric is an organic extra virgin olive oil produced by Miquel Coll on the Ses Rotes estate, a six-hectare family farm located in Santa Eugènia, Mallorca. With roots dating back to the 1930s, when great-grandfather Gabriél Canyelles acquired the farm, Olíric represents the union between Mallorcan family tradition and a firm commitment to quality organic production.

The range of oils is made from around 1,500 olive trees of the Arbequina and Koroneiki varieties, giving rise to three different references. He Olíric Arbequina It is a ripe fruit oil with aromas of banana, almond, grass and apple, and a sweet flavor with a slight bitter and spicy touch. He Olíric Koroneiki, made with intense green fruit, offers aromas of freshly cut grass, green tomato, fennel and artichoke, with a medium bitterness and spiciness in the mouth. Lastly, the Olíric Arbequina & Koroneiki It is a blend of medium green fruit that combines aromas of grass, almond, banana and dried fruits, with a balanced sweet, bitter and light spicy flavor. All oils are presented in 500ml bottles and in boxes of six units, ideal for own consumption or as a gift.

Olíric's quality is backed by top-level international recognition: in 2024, the Arbequina was chosen best oil in Spain in the EVO-IOOC competition (Calabria, Italy), also obtaining two gold medals for its two single-varietal varieties. In 2022, los Evooleum Awards They distinguished it as the best single-varietal Arbequina and the best mature fruity oil. The prestigious Italian ecological competition Biol awarded him two medals Extra gold for both monovarietals.

If you visit Mallorca and want to take the best of its land, discover Olíric and place your order.