Mandragora Hidromel

Discover the essence of an ancient tradition with mandragora hydromel
From Inca, Mallorca, Mandragora Hydromel is positioned as the first family and sustainable microbodega dedicated to the artisanal production of hydromiel in the Balearic Islands. With a passion to recover one of the oldest alcoholic beverages of humanity, this winery combines the historical legacy of the hydromiel with a modern and innovative vision that adapts to contemporary palates.

An experience that goes beyond a simple drink
Mandragora Hydromel offers a range of hydromyles made with local and proximity ingredients, gluten or sulphites, and with an artisanal approach that preserves the authenticity of each flavor. From its first steps in the selection of the best Mallorcan honey to the final bottling, this company takes care of every detail to offer products of the highest quality and environmentally respectful.

Recommended Varieties

• Origen IX: A semi -residue hydromiel with delicate citrus notes and nuances of almond and apple. Ideal to accompany cheeses, desserts or even as a basis for cocktails.
• Melomel Cirres: With a perfect balance between the sweetness of honey and the acidity of the cherry, this Melomel is a versatile companion for fish, risottos or even to taste with black chocolate.
• Figuesmel: Limited edition made with Mallorcan figs and matured in French oak barrels. A complex and aromatic jewel, ideal for lovers of intense flavors.
• Replace: A reinterpretation of the traditional "Mallorcan Herbes", with an unique freshness and Mediterranean aroma, perfect as digestive.
• Aubercoc: The combination of Mallorcan apricots and honey with touches of cinnamon and vanilla, ideal for snacks or as accompaniment of salty pastries.
• Origen XIII: A sweet hydromiel that follows the traditional recipe, made with more than 50% summer honey. Its balanced sweetness and complex aromas make it the ideal accompaniment for red meat and typical sausages of Mallorca.
• Sa Mesquida de Dalt: Made with autumn honey, this sweet and matured hydromiel in American oak barrel stands out for its robust and persistent character, with vanilla and wood notes. Perfect for those looking for sophisticated and unique flavors.

Beyond the hydromiel: unique experiences
In addition to its wide range of hydromieles, Mandragora Mead It offers experiences that allow discovering the tradition and cultural wealth of this millenary drink. From tastings and pairings to sustainable beekeeping workshops, the winery provides the opportunity to immerse yourself in a world of flavors and sensations. We recommend visiting Mandragora Mead To those who seek authentic products, different experiences and a real commitment to sustainability and the Balearic tradition.

Discover why your motto is "This is more than honey”And enter the world of hydromiel by the hand of Mandragora Mead.