Forn d’Es Pont

He It Furnace Bridge, founded in 1964, is a bakery and pastry shop with a long tradition in Mallorca, which keeps alive the passion for the artisanal production of quality products. Their commitment is to preserve traditional flavors and techniques, learning from the culture and the old master craftsmen of the island.

Among its specialties are the white and brown country bread, he Rye bread, los llongonet and the crystal bread, always made with top quality raw materials and natural fermentation processes.

In its pastry section, the It Furnace Bridge offers artisan ensaimadas angel hair, marzipan, nuts, cream, truffle, fruit and natural cream, without additives or colorings. They also prepare delicious cokes, cakes and pastries, such as coca de gató, Sacher torte, braç de cardinal, mousses and Norman cakes, adapting to personalized orders for birthdays and special occasions.

Count on three physical stores, cozy and with close family attention, where you can enjoy all their products. In addition, they accept telephone and home orders, so that you can have authentic Majorcan pastries in total comfort at home.

At It Furnace Bridge, tradition, quality and flavor come together to offer a unique gastronomic experience that conquers locals and visitors.