Formatges Sa Roqueta

In the heart of the island, in the traditional rustic estate of Son Arret, is located Sa Roqueta cheeses, a family project born in 2015 with a clear objective: to recover the flavor, color and aroma of the Menorcan cheese of yesteryear. Juan Carlos and Soraya, together with their children, opted for the Menorcan countryside to make artisan cheese with the Mahón-Menorca Protected Designation of Origin, respecting good traditional practices.

Its star product is Menorcan artisan cheese, available in different varieties, including Sa Roqueta Verda, a unique vegetarian cheese on the island, made by hand with raw milk and thistle vegetable coagulant, the only vegetarian cheese with D.O.P. Mahón-Menorca Artisan that currently exists.

In addition to cheese, in your store In the shop You will find a careful selection of km0 products from local producers: artisanal sausages, the three best oils on the island (Morvedre Nou, Pont Modorro and Son Felip), wines, spices, artisan honey, jams, salt, Xoriguer gin, ensaimadas, cookies and much more. All suppliers are friends and acquaintances of the island who make with the same artisanal care.

But Sa Roqueta cheeses It is not just a store: it also offers rural experiences for families, groups and tourists. You can choose between making your own cheese with a visit and tasting, taking a tour with cow milking included, or simply enjoying a tasting of Menorcan products in a rural setting with views of the open countryside. For groups of 6 people or more, it is necessary to contact to reserve.

An authentic, different and memorable plan in Menorca for those who want to truly connect with the island. Book your experience or visit us at the farm!