Formatges Sa Nitja

Sa Nitja cheeses is a reference artisanal cheese factory in Menorca, specialized in the production of cheeses with Designation of Origin Mahón-Menorca, a seal that guarantees quality, authenticity and origin. Their cheeses are made with cow, sheep and mix milk, following traditional methods that are respectful of the natural environment of the island.

Production is based on a process 100% handmade, using milk from animals that graze outdoors, which gives the cheeses a genuine, balanced flavor full of nuances. In its catalog you will find a wide variety designed for all palates:

• Cured cheeses, with intense flavor and characteristic aroma
• Semi-cured cheeses, softer and more delicate
• Blended cured cheeses, with a balanced and complex profile

In addition to its renowned cheeses, Formatges Sa Nitja stands out for its excellent production of traditional Menorcan sausages, among which the artisan sobrasada, carn i xua and other products made following traditional recipes, with top quality raw materials, stand out.

During the season, they also offer fresh products from their own garden, such as watermelons and melons, grown naturally and available depending on the time of year, reinforcing their commitment to local and proximity products.

Sa Nitja products can be purchased directly on their farm, in their physical store, and are also present in the best stores in Menorca. In addition, they are distributors at the Charcutería Izquierdo del Mercat in Santa Catalina de Mallorca, a gastronomic reference point on the island.

If you are looking for artisan cheeses from Menorca, traditional sausages and seasonal garden products, Formatges Sa Nitja is an essential visit. Discover the authentic flavor of the island and let yourself be surprised by the quality of its preparations.